Certified Farmers’ Market have made a commitment to sell only the freshest, highest quality local products; bringing you the best of their communities. While complying with industry standards in food safety and raising the bar in economic sustainability and community engagement, Certified Farmers’ Market maintain the tradition of bringing together producers and shoppers.

Certified Farmers’ Market:

• Holds a public permit
• Maintain up-to-date food safety training
• Have completed market manager training
• Have Participated in board governance training
• Uphold the values of cooperation and collaboration
• Proudly adhere to “make it, bake it, grow it” policy